Production lines that Nano Machine designs and builds
For these three lines, Nano Machine designs and builds the machines for all the main stages itself and installs and commissions the line at the customer's factory. A can seamer can be supplied if required.
Tuna and canned fish production line
From empty can to pallet: fish cooking, filling, oil and brine dosing, exhausting, autoclaving and palletizing. Line stages and quote
Mushroom processing and canning line
From soil removal and washing to blanching, cooling, sorting and slicing; for fresh, sliced and canned mushrooms. Line stages and quote
Canned bean and vegetable production line
Continuous washing, cooking and cooling for beans, chickpeas, peas and corn, through to the autoclave and palletizer. Line stages and quote
Shared end-of-line equipment for all canned products
The end of the line is the same for all canned products, and Nano Machine builds every machine in it:
Can and jar preparation
Empty can depalletizer and can and glass jar washer and dryer
Exhausting and can washing
Sterilization
Vertical door autoclave, autoclave basket loader and unloader, and magnetic glass jar loader
Nano Machine equipment in other lines
In the lines below, some of the machines are built by Nano Machine and the rest of the line is designed to suit your product:
Tomato paste and sauce repacking
Barrel unloading system and piston filler for tomato paste, sauces and viscous products, together with end-of-line equipment.
Pickles and gherkins in glass jars
Vegetable washing machine, glass jar washer and dryer, magnetic glass jar loader and glass jar palletizer after the pasteurization tunnel.
Canned ready meals, canned fruit and other canned foods
End-of-line equipment, from the exhaust box and can washer to the autoclave and palletizer, is used for all canned products.
How we work: from consultation to commissioning
Consultation and needs assessment
We review your product, capacity, container type and factory hall space.
Line design
The layout and the machines for each stage are designed to match your capacity.
Machine manufacture
The machines are built at the Nano Machine factory.
Installation and commissioning
The line is installed and commissioned at your factory.
Warranty and service
One-year warranty and ten years of after-sales service.
Comparing Nano Machine canning lines
Food production lines differ mainly in their first stages; the final stages, from exhausting to the autoclave and palletizing, are shared by all canned products. The table shows the specific stages and the capacity of the main machines of each line.
| Production line | Specific stages | Capacity of the main machines |
|---|---|---|
| Tuna and canned fish production line | Fish cooking, filling, oil and brine dosing | Fish cooking blancher 1000 kg per cycle; fillers 50 to 120 cans/min; oil and brine dosers 150 cans/min |
| Mushroom processing and canning line | Soil removal, washing, blanching, cooling, grading and slicing | Main machines 1200 kg/h; slicers 600 to 1000 kg/h |
| Canned legumes and vegetables line | Continuous washing, cooking and cooling | Washing and cooking 2000 kg/h; cooler 1200 kg/h |
Capacity of the shared end-of-line equipment
| Machine | Role in the line | Capacity |
|---|---|---|
| Empty can depalletizer | Feeds empty cans from the pallet into the line | 250 cans/min |
| Can and glass jar washer and dryer | Washes containers before filling | 120 cans/min |
| Exhaust box | Removes air from cans before seaming | 150 cans/min |
| Can washing machine | Washes filled cans after seaming | 150 cans/min |
| Basket unloading machine and can palletizer | Unloads autoclave baskets and palletizes | 250 cans/min |
| Magnetic glass jar loader and unloader | Loads and unloads autoclave baskets for glass jars | 300 containers/min |
Some of Nano Machine’s customers
To have a production line designed and receive a price estimate, fill in the form at the bottom of this page or contact the Nano Machine team.